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Jun. 9th, 2006 09:13 pmOk, pictures finally uploaded. Yay! I even took a few more to fill out the post.
First off, my mighty pile of pink food. ( So very pink! )I'm very proud of the levels of pinkness I was able to achieve. The only food that is not strawberry here is the juice in a pouch, which is peach.
And here is our first haul from our farm! ( Leaves ) Yeah, it's just a bunch of leaves. :P Also buried in there are some radishes, broccoli, and pac choi.
We tried to make a salad out of the leaves. That was a bad idea. So tonight we made sorrel soup out of the sorrel leaves. It was certainly better than the raw sorrel, but it still wasn't too tasty. Ben liked it though, so I guess that's good. ( The soup. ) How does THAT look! Like a pot of vomit? Yup. :P
While the soup was boiling, I tied up our fresh oregano for drying. I wonder how long it takes to dry. ( My pretty herbs all lined up ) I hope they dry soon. I want to make pizza with them. If they don't dry in time, I'll just use them fresh and hope it still all works out.
First off, my mighty pile of pink food. ( So very pink! )I'm very proud of the levels of pinkness I was able to achieve. The only food that is not strawberry here is the juice in a pouch, which is peach.
And here is our first haul from our farm! ( Leaves ) Yeah, it's just a bunch of leaves. :P Also buried in there are some radishes, broccoli, and pac choi.
We tried to make a salad out of the leaves. That was a bad idea. So tonight we made sorrel soup out of the sorrel leaves. It was certainly better than the raw sorrel, but it still wasn't too tasty. Ben liked it though, so I guess that's good. ( The soup. ) How does THAT look! Like a pot of vomit? Yup. :P
While the soup was boiling, I tied up our fresh oregano for drying. I wonder how long it takes to dry. ( My pretty herbs all lined up ) I hope they dry soon. I want to make pizza with them. If they don't dry in time, I'll just use them fresh and hope it still all works out.
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