(no subject)
Jul. 11th, 2012 09:40 pmI feel like I should have to roll in order to move. Tooooo much food.
This year's CSA has been ridiculously plentiful, to the point where I've had to can and freeze a lot of stuff to keep it from going bad. I haven't even started on this week's veggies.
For dinner we had the broccoli and green beans from last week. Stir fried broccoli with ginger and sesame and ginger lime green beans as a side salad. And then a small slice of zucchini bread for dessert. I mixed the mint with some green iced tea to wash it all down. Oof so full.
Last night I felt clever because I grated a ton of zucchini and squash in order to make zucchini bread. Now I can just scoop out what I need for each loaf. My goal is to make one loaf a day and freeze them. I found 3 recipes to keep me busy: Classic zucchini bread, chocolate zucchini bread, and chocolate chip zucchini bread.
I am planning a short trip to NY in the upcoming weeks, so I can bring some up for anyone who wants it.
I will be bringing the dogs for this trip too, so everyone can meet Maggie. She is disgustingly charming.
Current tentative plan:
Thursday - Drive to NY
Friday - No daytime plans. Possibly pirate dinner with HS friends.
Saturday - BBQ in afternoon at parents' house.
Sunday - Take Maggie out on the boat. (Assuming the life jacket I ordered ever arrives.)
Monday - Drive home
All plans subject to change.
This year's CSA has been ridiculously plentiful, to the point where I've had to can and freeze a lot of stuff to keep it from going bad. I haven't even started on this week's veggies.
For dinner we had the broccoli and green beans from last week. Stir fried broccoli with ginger and sesame and ginger lime green beans as a side salad. And then a small slice of zucchini bread for dessert. I mixed the mint with some green iced tea to wash it all down. Oof so full.
Last night I felt clever because I grated a ton of zucchini and squash in order to make zucchini bread. Now I can just scoop out what I need for each loaf. My goal is to make one loaf a day and freeze them. I found 3 recipes to keep me busy: Classic zucchini bread, chocolate zucchini bread, and chocolate chip zucchini bread.
I am planning a short trip to NY in the upcoming weeks, so I can bring some up for anyone who wants it.
I will be bringing the dogs for this trip too, so everyone can meet Maggie. She is disgustingly charming.
Current tentative plan:
Thursday - Drive to NY
Friday - No daytime plans. Possibly pirate dinner with HS friends.
Saturday - BBQ in afternoon at parents' house.
Sunday - Take Maggie out on the boat. (Assuming the life jacket I ordered ever arrives.)
Monday - Drive home
All plans subject to change.